Delicacies may not be missing at any birthday celebration, party or festive event. Let therefore prepare sandwiched baguettes, aspic, sandwiches, platters, desserts, snacks, appetizers, or fried appetizers, all fresh and prepared by experts.

Comprehensive services in a field of staff catering, gastronomy: -takeover and operating of staff catering in a way of a lease or a mandate contract. Production, sale, distribution: -refrigerated meals, foodstuff -hot and cold meals (open sandwiches, canapés) -confectionery products (cakes, strudels) -plates of open sandwiches with garnish, ...