Operation of a vegetarian canteen and ESENCE bistro.
Lunch delivery - phone: 608918333.
Production, baking:
- own pastries - sourdough bread, baguettes, pumpkin bread
- sweet muffins, chocolate-nut cookies, chocolate bars,
coconut balls, Christmas cookies.
Production:
- selected pear jam
- spreads - tofu, chickpea and beetroot spread
- fermented vegetables
- wheat tartare.
Sale:
- semi-finished products and ingredients for healthy cooking
- foods suitable for vegetarians, vegans, macrobiotics,
dietician.
Provision of refreshments at various social and cultural events.
Courses:
- cooking
- about healthy nutrition.
Support for the project Healthy nutrition and school.